Salmon and cream cheese bagels are a classic breakfast or brunch meal. This easy salmon lox is Vegan! Yes, vegan salmon lox exists. The Greater Knead's recipe takes less than 30 minutes to make from start to consumption and packs a ton of flavor and kitchen creativity!  It is surely easy for anyone to make at home. Vegan lox is made from vegetables for everyone, for a fun topping for bagels and is enjoyed by more than just those committed to a vegan, meat-less, fish-free dieter. 

Gluten-Free Modifications / Allergen-Free

The purpose of this classic vegan salmon lox bagel sandwich was to have a vegan offering catering to those who also seek vegetarian, meat-free and/or gluten-free diets, etc. By sourcing carrots, marinating, and prepping them they are as delicious as they are versatile and nutritious for fun in the kitchen. Carrots are one of those uniquely nutritious vegetables that you should be consuming daily, just saying. 

If you enjoyed this recipe please rate it 5 stars and share it with your family and friends via email or on social media. Tag @GlutenFreeBagel with all of your fun bagel creations. 

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