Free-From Bagel Crumble
Prep Time: 5 minutes // Bake Time: 16 minutes
Directions:
- Preheat the oven to 300 degrees.
- Layer a baking sheet with parchment paper.
- Spray lightly with oil.
- Place the thawed bagel into a mini chopper.
- Pulse until no larger chunks appear.
- Place on the prepared baking sheet.
- Sprinkle with cinnamon.
- Spray with additional oil.
- Bake until lightly browned but do not over bake or they will be too crunchy.
- Top your favorite frozen dessert and drizzle with honey.
- Best served the same day but leftovers can be stored in an airtight container for up to two days. Recipe courtesy of Nutrimom.
Ingredients:
1 Greater Knead Chocolate Bagel
Spray Oil
Cinnamon
Raw Honey
Ingredients:
1 Greater Knead Chocolate Bagel
Spray Oil
Cinnamon
Raw Honey
Directions:
- Preheat the oven to 300 degrees.
- Layer a baking sheet with parchment paper.
- Spray lightly with oil.
- Place the thawed bagel into a mini chopper.
- Pulse until no larger chunks appear.
- Place on the prepared baking sheet.
- Sprinkle with cinnamon.
- Spray with additional oil.
- Bake until lightly browned but do not over bake or they will be too crunchy.
- Top your favorite frozen dessert and drizzle with honey.
- Best served the same day but leftovers can be stored in an airtight container for up to two days. Recipe courtesy of Nutrimom.
