Ahhh one of the most cherished of all classic bagel flavors. How could we not make a gluten-free version of this? Our poppy gluten-free bagel is filled with all of the nostalgia you remember, covered in a generous amount of poppy seeds.
Ingredients: Water, White Rice Flour, Tapioca Flour, Sweet White Rice Flour, Sorghum Flour, Brown Sugar, Olive Oil, Psyllium Husk, Xanthan Gum, Yeast, Salt, Molasses, and Poppy Seeds
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All bagels are packaged in multiples of 4, bagels are available in packages of 3 (12 bagels)*, 6 (24 bagels, or 9 (36 bagels). *only available in some states