French Toast Bagel
How do you tackle two great breakfast classics, AND make it gluten-free, allergen-friendly AND vegan (besides using pure magic, however we've saved that for our Unicorn bagel ;). Our French Toast bagel has quickly become one of our customer's favorite gluten-free bagels, and for a good reason: It's good during any season! To sweeten up your gluten-free breakfast even further, check out our Sticky Bites recipe!
Ingredients: Water, White Rice Flour, Tapioca Flour, Sweet White Rice Flour, Sorghum Flour, Brown Sugar, Olive Oil, Molasses, Yeast, Xanthan Gum, White Sugar, Psyllium Husk, Salt, Maple Syrup, Cinnamon, Vanilla Extract.
Are you ready to place your order?
All bagels are packaged in multiples of 4, bagels are available in packages of 3 (12 bagels)*, 6 (24 bagels, or 9 (36 bagels). *only available in some states