When chocolate and bagels meet, your gluten-free breakfast is now complete! We have made a gluten-free, vegan and food allergy – friendly chocolate swirl bagel that is the perfect blend of sweet and savory. Our chocolate bagel isn’t overly sweet, however it will hit home with your taste buds.
Ingredients: Water, White Rice Flour, Tapioca Flour, Brown Sugar, Sorghum Flour, Chocolate Chips (Evaporated Cane Juice, Natural Chocolate Liquor (Non-Alcoholic), Non-Dairy Cocoa Butter), Sweet White Rice Flour, Olive Oil, Psyllium Husk, Yeast, Molasses, Salt, Xanthan Gum, Vanilla Extract.
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All bagels are packaged in multiples of 4, bagels are available in packages of 3 (12 bagels)*, 6 (24 bagels, or 9 (36 bagels). *only available in some states