Free-From Bagel Crumble

Prep Time: 5 minutes // Bake Time: 16 minutes

Directions:

  1. Preheat the oven to 300 degrees.
  2. Layer a baking sheet with parchment paper.
  3. Spray lightly with oil.
  4. Place the thawed bagel into a mini chopper.
  5. Pulse until no larger chunks appear.
  6. Place on the prepared baking sheet.
  7. Sprinkle with cinnamon.
  8. Spray with additional oil.
  9. Bake until lightly browned but do not over bake or they will be too crunchy.
  10. Top your favorite frozen dessert and drizzle with honey.
  11. Best served the same day but leftovers can be stored in an airtight container for up to two days. Recipe courtesy of Nutrimom.

Ingredients:

1 Greater Knead Chocolate Bagel

Spray Oil

Cinnamon

Raw Honey

Ingredients:

1 Greater Knead Chocolate Bagel

Spray Oil

Cinnamon

Raw Honey

Directions:

  1. Preheat the oven to 300 degrees.
  2. Layer a baking sheet with parchment paper.
  3. Spray lightly with oil.
  4. Place the thawed bagel into a mini chopper.
  5. Pulse until no larger chunks appear.
  6. Place on the prepared baking sheet.
  7. Sprinkle with cinnamon.
  8. Spray with additional oil.
  9. Bake until lightly browned but do not over bake or they will be too crunchy.
  10. Top your favorite frozen dessert and drizzle with honey.
  11. Best served the same day but leftovers can be stored in an airtight container for up to two days. Recipe courtesy of Nutrimom.

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